Rachel Leah Blumenthal
Feb 1, 2024
Boston Magazine
La Padrona
Raffles Boston, the glitzy Back Bay hotel that debuted last year, already has a few dining and drinking options up and running, like upscale Portuguese destination Amar. Joining the lineup in 2024: La Padrona, an Italian restaurant from A Street Hospitality, the group behind Trade, Porto, and more. The team includes James Beard award-winning chef Jody Adams as Chief Culinary Officer, as well as Eric Papachristos as CEO and Jon Mendez as COO. At La Padrona, Adams and executive chef Amarilys Colón will highlight a variety of Italian regional cuisines with lots of fresh seafood and house-made pastas. The glamorous two-story space—with design inspired by late Italian post-war architect Gae Aulenti, among other sources—will include a bar and lounge on the ground floor with the main dining area on the second.
Anticipated opening: April 2024. 40 Trinity Pl. (Raffles Boston), Back Bay, Boston, raffles.com/boston.